Virulence factors of verocytotoxin-producing Escherichia coli isolated from raw meats.

نویسندگان

  • D Piérard
  • L Van Damme
  • L Moriau
  • D Stevens
  • S Lauwers
چکیده

PCR for verocytotoxin-producing Escherichia coli (VTEC) was positive in 4.6% of 2,440 raw meat samples; only beef, sheep, and venison samples were positive. None of the isolated VTEC strains belonged to serogroup O157. Additional virulence factors were detected in only a minority of strains, suggesting that most of these meat VTEC isolates are not pathogenic.

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عنوان ژورنال:
  • Applied and environmental microbiology

دوره 63 11  شماره 

صفحات  -

تاریخ انتشار 1997